[vc_row content_width=”grid” content_aligment=”center” css=”.vc_custom_1476868161789{padding-top: 95px !important;padding-bottom: 60px !important;}”][vc_column offset=”vc_col-lg-offset-3 vc_col-lg-6 vc_col-md-offset-1 vc_col-md-10″]
A classic Italian starter prepared with mozzarella, tomato and baguette, and seasoned with basil and chive.<\/p>\n\t\t\t<\/div>\n<\/div>
Grilled local cheese and beetroot salad with walnuts, hummus, and; and seasonal vegetable dish served with bread.<\/p>\n\t\t\t<\/div>\n<\/div>
Mozarella peyniri, domates, fesle\u011fen; yan\u0131nda ekmek ile servis edilir.<\/p>\n\t\t\t<\/div>\n<\/div><\/div><\/div>[vc_empty_space height=”40px”][\/vc_column][vc_column offset=”vc_col-lg-6 vc_col-md-6″]
Local and global variety of cheese ; served local dried fig, breadsticks, chutney and olives. (For two guests.)<\/p>\n\t\t\t<\/div>\n<\/div>
Beef carpaccio slices served with fresh rucola and Parmigiano-Reggiano.<\/p>\n\t\t\t<\/div>\n<\/div>
Swedish salmon slices marineted under salt and sugar, served with fresh dill, caper pickles and red onion.<\/p>\n\t\t\t<\/div>\n<\/div><\/div><\/div>[vc_empty_space height=”40px”][\/vc_column][\/vc_row][vc_row row_type=”parallax” content_width=”grid” full_screen_section_height=”no” parallax_background_image=”8431″ css=”.vc_custom_1674122997515{padding-top: 130px !important;padding-bottom: 130px !important;}”][vc_column css=”.vc_custom_1475589025335{padding-right: 3% !important;padding-left: 3% !important;}” offset=”vc_col-lg-offset-2 vc_col-lg-8 vc_col-md-offset-1 vc_col-md-10″]
Served with garlic bread.<\/p>\n\t\t\t<\/div>\n<\/div>
Served with garlic bread. (Vegan)<\/p>\n\t\t\t<\/div>\n<\/div><\/div><\/div>[\/vc_column][vc_column offset=”vc_col-lg-6 vc_col-md-6″]
Served with garlic bread.<\/p>\n\t\t\t<\/div>\n<\/div>
Served with garlic bread.<\/p>\n\t\t\t<\/div>\n<\/div><\/div><\/div>[\/vc_column][\/vc_row][vc_row row_type=”parallax” content_width=”grid” full_screen_section_height=”no” parallax_background_image=”8439″ css=”.vc_custom_1674126287974{padding-top: 130px !important;padding-bottom: 130px !important;}”][vc_column css=”.vc_custom_1475589025335{padding-right: 3% !important;padding-left: 3% !important;}” offset=”vc_col-lg-offset-2 vc_col-lg-8 vc_col-md-offset-1 vc_col-md-10″]
Prepared with seasonal fresh vegetables and herbs.<\/p>\n\t\t\t<\/div>\n<\/div>
Prepared with pear, apple, ricotta cheese and pomegranate.<\/p>\n\t\t\t<\/div>\n<\/div>
Prepared with boiled kinoa and red beetroot, grilled vegetable slices and seasonal fresh herbs.<\/p>\n\t\t\t<\/div>\n<\/div><\/div><\/div>[vc_empty_space height=”40px”][\/vc_column][vc_column offset=”vc_col-lg-6 vc_col-md-6″]
Prepared with fresh lettuce leaves, croutons and special sauce.<\/p>\n\t\t\t<\/div>\n<\/div>
Prepared with squid, octopus, shrimp, salmon, fresh herbs and lettuce leaves, with its special sauce.<\/p>\n\t\t\t<\/div>\n<\/div>
Prepared with fresh lettuce leaves, dried tomato slices, and its special mustard sauce<\/p>\n\t\t\t<\/div>\n<\/div><\/div><\/div>[vc_empty_space height=”40px”][\/vc_column][\/vc_row][vc_row content_width=”grid” content_aligment=”center” css=”.vc_custom_1476868298147{padding-top: 95px !important;padding-bottom: 60px !important;}”][vc_column offset=”vc_col-lg-offset-3 vc_col-lg-6 vc_col-md-offset-1 vc_col-md-10″]
Pastry filled with local saffron milk cap mushroom and onion stuffing.<\/p>\n\t\t\t<\/div>\n<\/div>
Seasonal vegetables wrapped and deep fried in rice phyllos;, served with sweet-sour sauce<\/p>\n\t\t\t<\/div>\n<\/div>
Deep fried falafels are served with special tahini sauce and spicy garlic sauce.<\/p>\n\t\t\t<\/div>\n<\/div>
French fries, and deep fried onion rings, mozzarella sticks, vegetable slices and chicken slices served with hot sauce.<\/p>\n\t\t\t<\/div>\n<\/div><\/div><\/div>[\/vc_column][vc_column offset=”vc_col-lg-6 vc_col-md-6″]
Shrimp slices, dipped into Japanese style batter and deep fried; served with hot-sweet sauce.<\/p>\n\t\t\t<\/div>\n<\/div>
Grilled or deep fried squids, served with special sauce.<\/p>\n\t\t\t<\/div>\n<\/div>
Grilled octopus legs served sea beans and special sauce.<\/p>\n\t\t\t<\/div>\n<\/div>
Grilled octopus legs, squid slices and shrimp served with special sauce.<\/p>\n\t\t\t<\/div>\n<\/div><\/div><\/div>[\/vc_column][\/vc_row][vc_row content_width=”grid” content_aligment=”center” css=”.vc_custom_1476868298147{padding-top: 95px !important;padding-bottom: 60px !important;}”][vc_column offset=”vc_col-lg-offset-3 vc_col-lg-6 vc_col-md-offset-1 vc_col-md-10″]
Penne pasta flavored with roasted eggplant and basil tomato sauce is served with mozzarella and Parmigiano-Reggiano.<\/p>\n\t\t\t<\/div>\n<\/div>
Penne pasta flavored with chiken slices and mushroom cooked in creme, is served with and Parmigiano- Reggiano.<\/p>\n\t\t\t<\/div>\n<\/div>
Prepared with shredded meat, tomato sauce, garlic and rigatoni pasta.<\/p>\n\t\t\t<\/div>\n<\/div>
Rigatoni style pasta prepared with beef stragonof and creme.<\/p>\n\t\t\t<\/div>\n<\/div><\/div><\/div>[\/vc_column][vc_column offset=”vc_col-lg-6 vc_col-md-6″]
Prepared with saut\u00e9ed local mushrooms and seasoned with fresh herbs.<\/p>\n\t\t\t<\/div>\n<\/div>
Prepared with fresh seafood and seasoned with fresh herbs.<\/p>\n\t\t\t<\/div>\n<\/div>
Linguine pasta prepared with clams and seasoned with parsley, garlic and chilli pepper. (Contains alcohol.)<\/p>\n\t\t\t<\/div>\n<\/div><\/div><\/div>[\/vc_column][\/vc_row][vc_row row_type=”parallax” content_width=”grid” full_screen_section_height=”no” parallax_background_image=”8435″ css=”.vc_custom_1674125700466{padding-top: 130px !important;padding-bottom: 130px !important;}”][vc_column css=”.vc_custom_1475589025335{padding-right: 3% !important;padding-left: 3% !important;}” offset=”vc_col-lg-offset-2 vc_col-lg-8 vc_col-md-offset-1 vc_col-md-10″]
Prepared with tomato sauce, mozzarella cheese and local cheese with herbs topped with seasonal fresh vegetables.<\/p>\n\t\t\t<\/div>\n<\/div>
Prepared with mozzarella, gorgonzola, fontina and Parmigiano-Reggiano.<\/p>\n\t\t\t<\/div>\n<\/div>
Prepared with chicken and mushroom slices.<\/p>\n\t\t\t<\/div>\n<\/div><\/div><\/div>[\/vc_column][vc_column offset=”vc_col-lg-6 vc_col-md-6″]
Prepared with tomato sauce and mozzarella cheese topped with shredded meat and pepper rings and onion slices.<\/p>\n\t\t\t<\/div>\n<\/div>
Prepared with tomato sauce and topped with fresh seafood.<\/p>\n\t\t\t<\/div>\n<\/div><\/div><\/div>[\/vc_column][\/vc_row][vc_row content_width=”grid” content_aligment=”center” css=”.vc_custom_1476868298147{padding-top: 95px !important;padding-bottom: 60px !important;}”][vc_column offset=”vc_col-lg-offset-3 vc_col-lg-6 vc_col-md-offset-1 vc_col-md-10″]
A whole squid is filled with sea food and cheese.<\/p>\n\t\t\t<\/div>\n<\/div>
Prepared with the combination of grilled fish fillet, squid, octopus and shrimp. (For 2 servings.)<\/p>\n\t\t\t<\/div>\n<\/div>
Grilled fish fillet, served with saut\u00e9ed spinach and potatoes.<\/p>\n\t\t\t<\/div>\n<\/div><\/div><\/div>[\/vc_column][vc_column offset=”vc_col-lg-6 vc_col-md-6″]
Grilled sea bass, served above saut\u00e9ed tomato and pepper.<\/p>\n\t\t\t<\/div>\n<\/div>